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 Complete Raw Food Chef Certification

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Level One: Plant Based Nutrition Fundamentals

I want to undergo Pachavega's International Raw Food Chef Certification Process: Level Two Graduates may choose optional accreditation for an additional $150USD via Pachavega's International Raw Food Chef Certification Process. This includes: Certified Raw Food Chef Certificate, 5-Year Raw Food Chef Alliance Membership, CRFC Designation (Certified Raw Food Chef). This process includes a constructive critique of your entire course work by Danielle Arsenault and a 30 min ZOOM call with personalized feedback and review.

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Here's What You'll Get:
  • 22 Modules of Incredibly Valuable, Online Training ($4334 Value!)
  •  Video Training on how to make delicious recipes in your own kitchen and Pro Top Tips to cut corners but not quality 
  • BONUS: Printable Infographic Cheat Sheets and Additional Plant-based Resources ($600 Value!)
  •  BONUS Modules: How to Start your own Holistic Business and Essential Oils in the Raw Food Lifestyle ($394 Value!)
Total Value: $5328
Regular Price: $1255
Your Price: $997
Don't Just Take Our Word For It!
Read what Students are Saying!
"This course is so amazingly comprehensive. The information that I learned was detailed and backed up by scientific research. I would hands-down recommend this to anyone looking to further their health. I am totally prepared to take the next step in my health and wellness journey!

– Kelsi Fernie, Calgary, Canada
"Coming from a household of doctors, I thought I knew how to eat healthy and nutritious meals. Pachavega’s course has been transformational and eye opening. I am better prepared to start making healthy meals in a simple and fun way!” 

Andres Castillo, Medellín, Columbia
"What Exactly Is In The Complete Raw Food Chef Certification Course?" 
All these Modules, totaling 300 hours ! 
Module 1: Intro to a Nutrient Dense Plant-Based Lifestyle
Module 2: Flavor Balancing
Module 3: Knife Skills
Module 4: Sustainability and Ethical Choices
Module 5: Soaking, Sprouting and Wheatgrass
Module 6: Healthy Digestion - You Are What You Digest
Module 7: Cleansing, Detoxification and Your pH
Module 8: The Magic of Fermentation and Cultured Foods
Module 9: Nut-free Cuisine and Food Allergies
Module 10: Seaweeds and Algae
Module 11: Fitness Foods and Nutrition for Athletes
Module 12: Healing Spices from Around the World
Module 13: All about Dairy and Healthy Alternatives
BONUS Module 14: Cooked Comfort Foods to Drool Over
Module 15: Gourmet Cultured Foods and Other Ferments
Module 16: Master the Crunch of Dehydrated Foods
Module 17: Food Photography for Social Media
Module 18: Plating Presentation and Saucing Techniques
Module 19: Raw Desserts and Superfoods
Module 20: Medicinal Mushrooms and Ancient Adaptogens
Module 21: Foods for Fertility, Pregnancy and Childhood
Module 22: Menu Planning for Performance and Prevention
BONUS Module 23: Building Your Wellness Business
BONUS Module 24: Essential Oils in the Raw Food Lifestyle

No Questions Asked Money-Back Guarantee

If you implement EVERYTHING we show you, and don't see a change in your health, we'll refund your money. That's how confident we are!
You are about to embark on an ah-mazing adventure. This Lifestyle is for all those willing to step up and embrace life-long health. It doesn't have to be all or nothing. Small, permanent changes will inspire you to implement what works into your life. The knowledge you will gain over the duration of this course is about to change everything. You are now part of the most significant revolution of food the world has ever seen! I'll see you inside the program!
-Danielle Arsenault

     Founder, Pachavega Living Foods Education

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